Description
Cloves — Product Data
Available
Harvest
Off
Harvest
Off
Variety | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
---|---|---|---|---|---|---|---|---|---|---|---|---|
🌸Clove Buds (Whole) | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
HS Code: 090710 (Whole) • 090720 (Crushed/Ground)
Availability: Year-round (main harvest Aug–Dec)
Availability: Year-round (main harvest Aug–Dec)
Cloves — Specifications
Botanical | Syzygium aromaticum (Clove tree) — dried flower buds |
---|---|
Grades | HPS (Hand Picked Selected) • FAQ • CG3 • Clove Stems • Clove Powder |
Physical Specs | Moisture ≤ 12% • Admixture ≤ 0.5–1% • Headless/Broken ≤ 2% • Good whole-bud formation |
Oil & Aroma | Essential oil (as eugenol) typical ≥ 15% w/w; strong, warm, sweet aroma |
Packing & Packages |
– 5–25 KG export cartons/bags with food-grade inner liner – Jute/gunny or PP bags per buyer program – Retail 20–200 g pouches / jars (private label) |
Pallet & Container Info |
– ~40–60 Bags or 40–80 Cartons / Pallet (by pack size) – 18–22 Pallets / 40 FT Dry (Reefer optional) |
Brand Name | As per buyer request |
Description & Features | Uniform brown to dark-brown buds with intact crowns; high eugenol content; suitable for spice blends, pickling and extraction. |
Quality & Safety | Cleaned, sieved, magnets & metal-detected; pesticide & microbiological compliance to EU/US specs; optional steam sterilization. |
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